Neiman Marcus Chicken Casserole

In my kitchen, this Neiman Marcus Chicken Casserole always brings smiles and comfort to the table. It’s perfect for those busy weeknights when you want something hearty yet effortless. The creamy layers of shredded chicken, tangy sour cream, and crispy topping create a dish that feels special but is deceptively simple to prepare. Whether it’s a family dinner or a cozy gathering, this casserole is bound to become a favorite.

What Makes This Recipe Special

With just a handful of ingredients and minimal prep time, this casserole is a dream come true for anyone looking to whip up a delicious meal without breaking a sweat. It’s fantastic for feeding a crowd and is sure to please even the pickiest of eaters. Plus, it’s a great way to use up leftover chicken, turning it into something warm and comforting.

"I made this for a potluck, and everyone was raving about it! It’s now my go-to casserole for any gathering." – Happy Home Cook

Time Breakdown

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes
• Servings: 8

Step-by-Step Overview

Creating the Neiman Marcus Chicken Casserole is incredibly straightforward. You’ll start by prepping your oven and greasing your baking dish, then mix together your creamy base before folding in the chicken and cheese. The final touch is the crunchy topping that makes each bite irresistible. Here’s how to get started!

What You’ll Need

Gather these items for your casserole:

• Cooked Chicken Breast: 3 cups, shredded
• Cream Cheese: 8 oz, softened
• Sour Cream: 1 cup
• Mayonnaise: 1/2 cup
• Shredded Cheddar Cheese: 2 cups
• Green Onions: 1/2 cup, sliced
• Garlic Powder: 1/2 teaspoon
• Salt and Pepper: to taste
• Crushed Ritz Crackers: 2 sleeves
• Butter: 1/2 cup, melted

Directions to Follow

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch casserole dish.
2. In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, garlic powder, salt, and pepper until smooth and creamy.
3. Gently fold in the shredded chicken, cheddar cheese, and green onions until well blended.
4. Spread the chicken mixture evenly into the greased casserole dish.
5. In a separate bowl, mix the crushed Ritz crackers with the melted butter, then sprinkle the mixture generously over the chicken layer.
6. Bake uncovered for 25–30 minutes, or until the top is golden and bubbly.
7. Let it rest for 5–10 minutes after baking. Serve warm, garnished with additional green onions if desired.

Best Ways to Enjoy It

This Neiman Marcus Chicken Casserole is hearty enough on its own, but if you want to elevate your meal, consider serving it alongside a crisp green salad or some roasted vegetables. A glass of crisp white wine or a refreshing iced tea can complement the creamy flavors perfectly.

Storage and Reheating Tips

To keep your leftover casserole fresh, store it in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop it in the oven at 350°F (175°C) until warmed through, or microwave it in shorter intervals. You can also freeze leftovers for up to 3 months; just ensure it’s well wrapped to prevent freezer burn.

Pro Chef Tips

• Use Leftover Rotisserie Chicken: This is a fantastic shortcut if you have it on hand.
• Adjust the Creaminess: Play around with the amount of mayonnaise or sour cream to suit your taste preferences.
• Make it Ahead: You can prepare the casserole in advance and store it in the fridge before baking—just add a few extra minutes to the cook time.
• Add Vegetables: Sneak in some chopped spinach or sautéed mushrooms for added nutrition.

Creative Twists

Why not try mixing it up? Add some crushed red pepper for a kick or replace the cheddar with pepper jack for added flavor. You could even switch up the topping with crumbled tortilla chips or seasoned breadcrumbs for a twist on texture.

This Neiman Marcus Chicken Casserole is not just a dish; it’s a warm hug on a plate, perfect for any occasion! Enjoy making this recipe, and let the deliciousness unfold.